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ORGANISE CULINARY CHAOS

Spend more time sifting flour and less time sifting through recipe clippings by organising you culinary chaos.

STEP 1
Organise your recipes. File all your favourites in My Recipes and
My Baking Folders. Keep these within easy reach and archive your pile of recipe magazines and books.

STEP 2
Plan your meals for the week in advance with the Meal Planner. You'll save yourself time, money and reduce stress.

STEP 3
Keep a Magnetic Shopping List on your fridge to jot down anything you need to pick up next time you're at the shops.

STEP 4
Grab that pile of takeaway menus and file your favourites in
My Takeaways Folder.

STEP 5
Keep you kitchen clutter under control, set aside 30 minutes a week to tackle a cupboard or two in your kitchen. Take everything out and throw away things that are broken or that never get used. Sit back and enjoy the freedom a clutter free kitchen can bring.

THE TOOLS YOU'LL NEED...


 

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Organisation Tips

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